Pyrex Bread (2011-9-5)
How long should I cook a breakfast casserole..details? It is eggs, cooked sausage, defrosted hashbrowns, cheese. It is in a glass/pyrex dish that you would use to make bannana bread, roughly 4×10 4 inches deep. Temp, and time would be appreciated. I have all ingredients cooled or warmed to room temp. Thank you I’d bake [...]